Posted in review

Paint & Sip: Shamrock Pints with Painted by the Shore

When you live in New England and it reaches 70 in February, you know it’s going to snow in March! And when the forecast for the morning is for about a foot of snow, the best way to ignore winter is coming back is to get out and try another class!! This time I broke away from wooden projects to try a Paint & Sip class with Painted by the Shore. This was not your typical paint and sip class where you’re in an art studio painting a canvas, we were back in the Mason Jar to paint pint glasses 🎨 +🍻!

With St. Patrick’s Day on the horizon, we were painting shamrocks on pint glasses (which we will clearly use year round at our house). Kristina from Painted by the Shore had the tables set up when we arrived; each of us got a table, 2 pint glasses, 2 paint brushes (an 8 flat and 3 small pointy), Kristina’s business card and a card with directions on what to do with our glasses when we got home and a clover wine glass tag. As we were arriving and sitting down, we each got a plate with Martha Stewart acrylic glass paint (dark green, bright green and a shimmery gold). There were also water cups scattered around and we each got a raffle slip to win the glasses Kristina painted during the class.

Once we were all settled, it was time to begin. We started with the only easy step – putting four dots on the glass, each about 3″ up from the bottom at 12, 3, 6, and 9 around the glass. Then we put more dots between those, one in the middle above and one in the middle below, making diamonds with dots at the corners using the bright green. Then we took our flat brush, dipped it in both greens (one corner in each) and made a shamrock over each dot, using the dot as the middle – a shamrock isn’t that hard, it’s just 3 hearts and a stem, but we only did the leaves this time. After we had our shamrocks on each glass, we added gold dots around the shamrocks, but not where a stem would be. I decided to break out and add bright green dots too! Then we took the small brush and went over the shamrocks to touch them up and make them not transparent. We also added stems at this time. Then we had the option to add some gold on top of one or two, of all, shamrocks. Some people had one four leaf clover on the glass and did that one with the gold. The shamrocks could be large, or small like I did. Really, you didn’t even have to do shamrocks if you really didn’t want to…

We did have some homework after class, we had to bake the glasses to set the paint (but Kristina sent us home with the directions on our cards so we wouldn’t forget!) At the end of class, Court had the store open for us to shop, which I did (yes, I know I shopped three days ago too)! Kristina does more than just pint glasses, she’s got a paint and sip class at the Mason Jar often – something I’ll be sure to be back for, and I recommend that everyone else try too!

Posted in life

2017…another year in the books

2017 has reminded me just how grateful I should be, how thankful I am for the amazing people in my life and how blessed I am to live this life I have!

I’m not going to lie, 2017 started out as a rough year. 40 days in, my life changed forever. Dealing with my mom’s passing was rough, and I really thought it was going to define the year. While I am sure I will always remember that as the most influential part of my 2017, I have been blessed with a multitude of other experiences to make this year enjoyable in the days since. Here are my top 17 highlights from 2017:

  1. Monroe got a new yoga studio – Blue Lotus Yoga, opened by a dear friend of mine who has entrusted me with help her with her social media and website, and all the while it has only made Elaina and me better friends.
  2. My friend Mary came to visit from down south just to keep me company and be with me for a tough weekend. While it was a short visit, it is one I will always remember as she but her own life on hold for the weekend to be there for me at the drop of a hat.
  3. I got my 3rd tattoo – it’s my mom’s handwriting and says “Love, Mom”, taken off the Christmas card she wrote me last year.
  4. Tom and I went to see Jake Owen in concert! (I have to get at least one country concert in each year.)
  5. Once I finally had a chance to leave home for a bit, I visited Jenna and saw Oregon and Washington for my first time! We went beer tasting around Portland (along with whiskey and wine tasting) and even had a flight across the gorge in Washington! I was also able to see Mulnomah Falls and the Columbia River Gorge before they were hit with a devastating wild fire. Also, while in Portland, Jenna took me to my very first professional soccer game – and I will admit that I loved it!
  6. I spent Mother’s Day weekend in DC with Emily – wine tasting around Virginia and taking in another Nationals game.
  7. I completed my 2nd Warrior Dash with some awesome ladies from my softball team.
  8. I got a dirt bike!!!
  9. Spent Labor Day up on Cape Cod with Tom, Jenna and her family to wish her farewell before her next chapter of life and adventures in Cambodia! And since it was me and Jenna, rum, gin and wine tasting were all on the menu! Along with a 20+ mile bike ride on the rail trail. And we even caught a sight of seals off the coast in Provincetown.
  10. Finally took in a Bridgeport Bluefish game at Harbor Yard before they left town for good.
  11. And even though Hurricane Irma rained out the Tampa 2017 installment of #ktomandlamargotimlbtour, we booked a last minute trip to Cleveland where we saw the Indians win 21 straight games (and then break their win streak two days later). Plus we saw the Rock & Roll Hall of Fame and cruised on the Great Lake to see a different side of Cleveland.
  12. I finally made it to Canada thanks to a work trip to Montreal. And though I didn’t have time for sightseeing, there was time to pick up pure Canadian maple syrup to bring home! Work also sent me to Atlanta, so I finally stepped foot outside the airport. And was able to experience some southern BBQ while we dined. My final work trip sent me to Torino, Italy for a week. And included a 7 hour layover in Frankfurt, which gave me ample time to go walk around the city instead of just hanging out in the airport.
  13. After wanting to learn for a long time, I dove in and took a calligraphy class at Joyful Noise Paper and have been enjoying practicing my new hobby ever since.
  14. I spent November writing my 30 Days of Thanks and looking back on all of the blessings I have in my life.
  15. I was elected chair of Monroe Youth Commission.
  16. I survived 3 straight days of Christmas baking – making 100 raspberry thumprints + 121 chocolate chip cookies + 3 Irish soda breads + 81 meringues + 45 chocolate covered pretzels…all for the weekend before Christmas. And that doesn’t include anything I made for Christmas itself, which we hosted for the 1st time this year.
  17. The Gotimer family grew again as Lizzie and Brian got married!
Posted in review

Long Trail Brewery

Only seven months late, but its finally time to take this out of drafts and finish it up!

What better way for a whiskey drinking, beer loving girl to celebrate being a quarter century old than to hit up a brewery? Since I was in Vermont, I headed to Long Trail Brewery for the perfect celebration. (Well perhaps had I been in Dublin I could have hit up Jameson and Guinness, that could have topped it…) Accompanied by my boyfriend, his friend and his sister (one of my best friends), we headed off to the Brewery for lunch and a tour before heading home to CT as the weekend drew to a close. We first decided to eat, so we headed to the outdoor seating area for some grub. When given the choice of drinks for lunch, we all chose the sampler as it seemed to make the most sense (plus it was only $6 for 24 oz. of beer).

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We began with the Blackberry Wheat, which became my favorite of them all with it’s light and unique taste. It was followed by the Harvest, took me as a bit bitter, perhaps because I loved the one before it so much, but it was also too dark. Third up was the Long Trail Ale, which was just a generic ale. Nothing special, but not bad. The second half began with the Pale Ale and ended with the Traditional IPA, neither of which stuck my fancy. And taking up the spot between those two was the Double Bag. I like the name better than the taste, but it was a nice heavier beer.

While not all the beers were stellar, the tasting sampler was great and definitely the way to go if you’re not familiar with the Long Trail beers. The beer sampler was also better than the tour, which isn’t so much of a tour as it is a sort walk down the hall reading posters. My favorite part of the brewery was the deep well in the middle of the outdoor seating area that is one of the sources of the fresh water that they use in the brewing process. I would suggest if your in the area to take a break to sit down to try the sampler and have a bite to eat.